| 000 | 00871cab a2200169 4500 | ||
|---|---|---|---|
| 001 | ##L133525 | ||
| 008 | 060516n2005 000 0 eng u | ||
| 035 | _a(Sirsi) u133525 | ||
| 041 | 0 | _aeng | |
| 100 | 1 | _aGillham, Barry | |
| 245 | 0 | 0 |
_aPubs, bars and restaurants _bshould and do operators pay for space occupied by plant? |
| 260 | _c2005 | ||
| 490 | 0 |
_aJournal of Retail and Leisure Property _v5(1) December 2005, 39-48(10) |
|
| 520 | _aExamines the current situation regarding valuation of space occupied by plant areas, such as air conditioning and refrigeration units. Looks at the practical requirements for taking a building, and discusses some real examples of practice. Concludes that there is no consistent approach to the valuation of plant space. | ||
| 690 | _aPROPERTY-COMMERCIAL PROPERTY-LEISURE PROPERTY-REFRESHMENT AND CULINARY PROPERTY | ||
| 942 | _n0 | ||
| 999 |
_c77061 _d77061 |
||