| 000 | 00929cam a2200253 4500 | ||
|---|---|---|---|
| 008 | 090401t1991 xxu||||| |||| 00| 0 eng d | ||
| 020 | _a0412357305 | ||
| 035 | _a(Sirsi) u60227 | ||
| 041 | _aeng | ||
| 050 | _a658.4 | ||
| 110 |
_aProduction Engineering Research Association _93102 |
||
| 245 | _aTotal quality management: the key to business improvement. | ||
| 260 |
_aLondon _bChapman & Hall _c1991 |
||
| 300 | _ax,182p. ; 24cm. | ||
| 350 | _a37 | ||
| 490 | _aPERA International Executive Briefing | ||
| 520 | _aDefines Total Quality Management (TQM) as a management philosophy that strives to make the best use of all available resources and opportunities. Discusses the concepts of TQM and their application to businesses. | ||
| 650 | _aMANAGEMENT | ||
| 650 | _aTOTAL QUALITY MANAGEMENT | ||
| 690 | _aOFFICE SERVICES AND ADMINISTRATION | ||
| 700 |
_aHakes, Chris _xEditor |
||
| 942 | _n0 | ||
| 948 | _c04/03/1997 | ||
| 999 |
_c94211 _d94211 |
||